All you have to do is prepare it…and wait for your S.O.’s rave reviews. /rebates/2fproducts2f30598222-flat-iron-steak-1-lb&. Without further ado, here are the 12 best online steak delivery services that ship top-tier meat directly to your door. The best part is that most of them offer one-time and monthly subscription deliveries through the mail, meaning you won't need to run to the local butcher every time you want beef for dinner. Whether you prefer your filet mignon hand-cut by Chicago butchers or have secretly been wishing for a curated box of grass-fed, antibiotic- and hormone-free steak in several cuts, there's an online steak delivery service that fits the bill. With that in mind, we scoured the internet to find the best mail-order steak boxes and subscriptions to order this year, including for your upcoming date night in.

And the easiest way to raise the bar is by ordering a steak delivery from a specialty butcher (since they tend to be higher quality than the standard supermarket cut). Each animal is processed at either a local USDA or state inspected facility and dry aged to enhance flavor and tenderness producing “craft” grass fed beef from our ranch to your table.Nothing says “I love you” quite like a delicious steak dinner-especially on Valentine’s Day. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass fed customers. Raising cattle is an artisan craft we are excited to share with our customers. We are passionate about giving people a healthy and quality product that we consider one of a kind. All our cows are raised directly by the Circle J Ranch and we have complete control over how the animal is produced and processed. Or in other words, “ grass fed, grass finished ”. To us, grass fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. Frozen & vacuum sealed to conserve peak freshnessĭid you know that most grass fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA?” Most of the time you as a customer have no idea if that animal has really been on grass their entire life.No grain, Antibiotics, GMOs, or Hormones - ever.21 Day Dry Age for the best flavor and tenderness.The Flat Iron steak is one of the most tender cuts on the entire steer. The flat iron is one of our favorite steaks to marinade and then grill for unique flavors.

75 LBS (12 oz) - we will always try and make this in your favor

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